Chettinad Masala

₹149.00

Made authentically with the secret ingredients of dried flower pods, and kalpas (black stone flower), the Chettinad masala adds a carnival of flavour to any dish. Packed with authentic spices, a spoonful of this paste can transform your dish to a masterchef’s serving.
Free of any preservatives, artificial flavours or colours.

Vegan friendly with no use of meat or milk based products.

Contains fresh vegetables and spices making the meals Natural, Delicious and Wholesome.

It is easy to cook, making it convenient for those in a hurry.
3 Easy steps to make your Chettinad Gravy -

Sauté 250gms paneer/veggies/tofu/chicken with 2 tablespoons oil.

Add the entire content of pouch with 150 ml water in a cooking pan. (add water if you like thin gravy)

Cook the gravy on medium flame for 5 minutes. Garnish & your delicious Chettinad Masala is ready to serve and savour!

You can also make recipes like:- Chettinad Potato Fry, Chettinad Idli, Mushroom Chettinad, Palkatti Chettinadu.
Ingredients: Tomatoes, Onions, Red bell pepper, Ginger, Garlic, Green chilli, Fresh coconut, Coconut oil, Salt, Mustard seeds & Spices

Shelf Life: 12 months

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